I everything goes as planned a new coffee shop will be opening Monday, Jan. 10, in SF, CA over by AT&T park. Caffe Pascucci known for their espresso's and roasting beans nearly a century in Italy is opening it's first shop in the states.
Per Daily Candy: Take a hit of the caffeinated kind, in the form of twenty-plus sweet and savory coffee drinks (the specialty being espresso, natch) in its sleek white and chrome digs. But the brew isn’t all the joint has in its stronghold: Chef Chad Newton, formerly of Redd, Postrio, and Fish & Farm, also serves yogurt smoothies for breakfast as well as sizzling panini (local cheese, fig jam, and caramelized onion), house-made soups, and artisan sandwiches (a BLT with black pepper mayo) that will take you right through your lunch break.
Any day next week, stop by and mention Daily Candy for a free drink of your choice. It’s an offer you’d be wise to accept.
Caffe Pascucci, 170 King Street, between 2nd and 3rd Streets (415-957-1100).
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